Chinese Orange Chicken (2024)

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Chinese Orange Chicken (1)

Chinese Orange Chicken made with crispy fried chicken covered in an authentic orange sauce. The ultimate Chinese Orange Chicken Recipe which is way better than take-out.

My kids are always begging me to take them to grab Chinese food. They are obsessed with orange chicken but I am never really sure what’s in it….especially if they get it from a drive-thru. I wanted to create a version at home, made from scratch, with all-natural ingredients. It still has the same incredible flavor they love. It’s definitely a win-win in our home.

It is wintertime in Arizona which means that the citrus is ripe for the picking. I am surrounded by neighbors who have a plethora of fresh oranges and lemons hanging from their trees. This is the perfect time of year to whip up orange and lemon dishes especially this Chinese Orange Chicken.

Chinese Orange Chicken (2)

This Chinese Orange Chicken is made with boneless skinless chicken breast, cut into bite-sizepieces, dredged, and then fried until golden and crispy. The orange sauce is divine! It is a sweet orange sauce made with orange juice, vinegar, garlic, sugar, soy sauce, ginger, red chili flakes, and orange zest. It is both sweet and spicy and full of flavor.

Chinese Orange Chicken (3)

How to make Chinese Orange Chicken at home:

  1. Start with boneless skinless chicken breast or thighs. Cut into bite-size pieces. Dredge the chicken in whisked eggs and cornstarch/flour mixture until nice and coated. Get these chicken pieces ready for the oil.
  2. To make your homemade orange sauce, place orange juice, sugar, vinegar, soy sauce, garlic, ginger, and red chili flakes in a small pot and cook over medium-high heat. Add cornstarch and water and cook until thickened. Stir in orange zest.
  3. Heat oil in a heavy-bottomed pot over medium-high heat. When frying foods, it is so helpful to use a thermometer. Let the oil heat up to 350 degrees. Once the oil is ready, in batches, cook chicken for about 2 minutes until light golden brown. Repeat with remaining chicken.
  4. Remove from oil and drain on a paper towel-lined plate.
  5. Toss fried chicken with the sweet orange sauce. Top with grated orange zest and green onions. Serve immediately.

Chinese Orange Chicken (4)

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Chinese Orange Chicken

By: Melissa Stadler, Modern Honey

Chinese Orange Chicken that is way better than take-out!

Prep Time: 15 minutes minutes

Cook Time: 20 minutes minutes

Total Time: 35 minutes minutes

Ingredients

Chicken:

  • 4 Boneless Skinless Chicken Breasts cut into bite-size pieces
  • 3 Eggs whisked
  • 1/3 cup Cornstarch
  • 1/3 cup Flour
  • Salt
  • Oil for frying

Orange Chicken Sauce:

  • 1 cup Orange Juice
  • 1/2 cup Sugar
  • 2 Tablespoons Rice Vinegar or White Vinegar
  • 2 Tablespoons Soy Sauce use tamari for a gluten-free dish
  • 1/4 teaspoon Ginger
  • 1/4 teaspoon Garlic Powder or 2 garlic cloves, finely diced
  • 1/2 teaspoon Red Chili Flakes
  • Orange Zest from 1 orange
  • 1 Tablespoon Cornstarch

Garnish:

  • Green Onions
  • Orange Zest

Instructions

  • To make orange sauce:

  • In a medium pot, add orange juice, sugar, vinegar, soy sauce, ginger, garlic, and red chili flakes. Heat for 3 minutes.

  • In a small bowl, whisk 1 Tablespoon of cornstarch with 2 Tablespoons of water to form a paste. Add to orange sauce and whisk together. Continue to cook for 5 minutes, until the mixture begins to thicken. Once the sauce is thickened, remove from heat and add orange zest.

  • To make chicken:

  • Place flour and cornstarch in a shallow dish or pie plate. Add a generous pinch of salt. Stir.

  • Whisk eggs in shallow dish.

  • Dip chicken pieces in egg mixture and then flour mixture. Place on plate.

  • Heat 2 -3 inches of oil in a heavy-bottomed pot over medium-high heat. Using a thermometer, watch for it to reach 350 degrees.

  • Working in batches, cook several chicken pieces at a time. Cook for 2 - 3 minutes, turning often until golden brown. Place chicken on a paper-towel-lined plate. Repeat.

  • Toss chicken with orange sauce. You may reserve some of the sauce to place on rice. Serve it with a sprinkling of green onion and orange zest, if so desired.

Video

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Dinner

Cuisine: Asian

Keyword: chinese orange chicken

Like this? Leave a comment below!Jump to Comments

Chinese Orange Chicken (6)

This Orange Chicken is going to make you forget take-out. Let me know how it turns out by reaching out on instagram at @modern_honey. Have a great night, my friends!

Asian Chicken Dinner Gluten-Free Recipes

Chinese Orange Chicken (7)

Hi, I'm Melissa Stadler!

I am an Award-Winning Recipe Creator. Cover of Food Network Magazine. Two-Time Pillsbury Bake-Off Finalist. I am passionate about sharing the best recipes so you have success in the kitchen!

More about Me

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Chinese Orange Chicken (2024)

FAQs

What is the difference between orange chicken and tangerine chicken? ›

Tangerine chicken tastes fresh and spicy, but orange chicken tastes sweet and sour. Orange chicken is crispy cooked in a sweet and little spicy orange sauce. The sweetness of orange chicken was introduced to cater to American tastes.

What is Chinese orange chicken made of? ›

This Chinese Orange Chicken is made with boneless skinless chicken breast, cut into bite-size pieces, dredged, and then fried until golden and crispy. The orange sauce is divine! It is a sweet orange sauce made with orange juice, vinegar, garlic, sugar, soy sauce, ginger, red chili flakes, and orange zest.

What is the difference between General Tso's and orange chicken? ›

Compared to General Tso's, orange chicken usually has a lighter-colored sweet, sour, savory glaze. It's not as spicy-hot because dried red chiles aren't as common or used as heavily in this dish. All recipes ask for orange in some form — juice, zest, dried peel, or a combination thereof.

Is Chinese sweet and sour chicken the same as orange chicken? ›

Orange Chicken is crispy and light due to its thin glaze. Meanwhile, Sweet and Sour Chicken is crispy with a thicker and more indulgent sauce. Their different textures make them both a delicious choice when you are craving Chinese food.

What is the difference between orange chicken and kung pao chicken? ›

What's the difference between Kung Pao chicken and orange chicken? Orange chicken is made with, well, oranges! A combination of orange juice and zest, to be exact. It's certainly stickier and sweeter than Kung Pao chicken!

What Chinese dish is similar to orange chicken? ›

General Tso's chicken and orange chicken are two popular Chinese-American dishes that are often compared. While both dishes feature crispy fried chicken pieces coated in a sweet and savory sauce, there are some key differences between the two.

What is orange chicken made of at Panda Express? ›

Panda Express Orange Chicken Recipe FAQ

All of the flavor in the Asian chicken dish comes from the Panda Express signature orange chicken sauce, which features orange peel, soy sauce, vinegar, and red chili peppers. This gives the dish a citrusy sweet and tangy flavor with just a hint of heat.

Why does orange chicken taste like oranges? ›

The original “Orange Chicken” had no breading around each piece of chicken and the sauce was made of leftover orange or lemon peels cooked with soy sauce, chilis and garlic.

What is inside hoisin sauce? ›

Hoisin is made with sugar, water, soybeans, salt, sweet potato, sesame seeds, cornstarch, garlic, wheat flour, chili pepper and spices.

Is Mongolian chicken the same as orange chicken? ›

7: Mongolian Chicken 🐔 Another highly requested recipe for all of you! I find this one super similar to Orange Chicken and Sesame Chicken, just with a different ratio of ingredients and no citrus added to the sauce. The dried chilies themselves don't actually add that much spice unless you break them open.

What is better, sesame chicken or orange chicken? ›

Choosing by taste:

Sesame chicken if you like the nutty notes of sesame oil and seeds. General Tso if you like a bit of spice. Orange chicken if you want something a bit sweeter.

What is kung bo? ›

Gong Bao or Kung Po) is a stir-fried Chinese dish that consists of cubed chicken in a sweet, spicy, and savory sauce. It originated in southwestern China in the early 1800s.

What is mandarin chicken vs orange chicken? ›

Orange Chicken: Another popular Chinese-American dish, orange chicken features a rich, citrus-infused sauce that gives it a distinct flavor. Mandarin chicken, on the other hand, may incorporate citrus elements but typically emphasizes a balance of sweet and savory flavors without the prominent citrus notes.

What does mandarin orange chicken taste like? ›

The orange flavor was clearly detectable, but it didn't overpower the entire dish, which I actually prefer so my dinner doesn't taste like a mimosa. And a kick of chili came through to give each bite an extra oomph. Plus every chicken morsel was fried to perfection and had a tender, juicy center.

What is the difference between General Tso and sweet sour chicken? ›

Difference Between General Tso and Other Chinese Dishes

I've listed out their main difference below to make it a little more clear. Sweet and sour chicken: The two are super similar. The main difference is that General Tso sauce has more ginger flavor, as well as a little more heat from the hot sauce or chili flakes.

What is tangerine chicken made of? ›

Ingredients
  1. 1/2 cup fresh tangerine or orange juice.
  2. 1/3 cup soy sauce.
  3. 2 teaspoons cornstarch.
  4. 1 tablespoon peanut or canola oil.
  5. 1 1/4 lb boneless skinless chicken breasts, cut into 1-inch pieces.
  6. 1 cup ready-to-eat baby-cut carrots, cut in half lengthwise in half.
  7. 2 cups fresh broccoli florets.

What is the difference between Panda Express Beyond orange chicken and orange chicken? ›

The original Orange Chicken appeared more natural; there were smaller pieces, larger pieces and pieces with misshapen crunchy sides. All in all, the Beyond Chicken entree is not only a wonderful option for vegans, but it is also a great choice for those who want to try something new.

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