Based on your genetics, your genetic predisposition for Sensitivity To Sweetness is
How Is Your Genetic Risk Calculated?
This result is based on the SNPs(single nucleotide polymorphism)that are associated with Sensitivity To Sweetness.
These are the genes tested for Sensitivity To Sweetness:
Limitations
This report does not diagnose any health conditions or provide medical advice. This should not be used as a diagnostic tool.
This result is limited to existing scientific research.
Please consult with a healthcare professional before making any major lifestyle changes or if you have any other concerns about your results.
FAQs
True sugar allergies are rare. If you do have an allergy to sugar, you may experience symptoms like hives and an itching sensation in your mouth. Most people who react to sugar have an intolerance. An intolerance can cause uncomfortable symptoms like stomach upset, diarrhea, and headaches.
Why am I so sensitive to sweetness? ›
Genetics of Sweetness Sensitivity
DNA differences that control how people experience flavors may mean that some of us are just more sensitive to sweets than others. In other words people who have a more sensitive "sweet tooth" may taste sweet flavors more intensely than people who are less sensitive.
What is the sign of sweet allergy? ›
Some people may suffer with itchy skin after eating sugar, others may discover there is a link between eating sugar and bloating.
Can you be allergic to sweeteners? ›
Yes, some people can be more sensitive to artificial sweeteners. Symptoms of sensitivity can include headaches, migraines, gastric issues, or allergic reactions like hives. However, these reactions are generally rare, and most people can consume artificial sweeteners without experiencing negative side effects.
How do you get rid of sweet sensitivity? ›
Limit your intake of sugary foods and drinks. You can also try rinsing your mouth with water after eating sugary foods to help wash away bacteria. Try eating healthy foods like fruits and vegetables that contain antioxidants that can help reduce inflammation and plaque buildup, which cause damage to teeth and gums.
How do you get rid of sugar sensitivity? ›
Treatment for a sugar allergy primarily involves avoiding sugar and managing symptoms. If accidental exposure occurs, medications can help to alleviate symptoms. Severe allergic reactions may require emergency medical attention.
Is there a test for sugar intolerance? ›
Tests for specific sugar intolerances and the glucose test for SIBO are very reliable for diagnosing those conditions. Sometimes, those conditions might not fully explain all of your symptoms, or treating those conditions might not fully cure your symptoms.
Why can't I tolerate sugar anymore? ›
Some people with other digestive issues, such as irritable bowel syndrome (IBS), celiac disease, and functional gastrointestinal disorders (FGD) may also have difficulty digesting certain sugars, such as fructose and lactose. Intolerance to specific sugars may cause other problems as well.
Why am I allergic to sweet? ›
Sugar intolerance won't turn into an allergy. An allergy happens because of an immune system reaction. Intolerance happens because your body has trouble digesting the food. If you do have a severe allergy to sugar, you can have a dangerous reaction if you eat it.
Why do I not like sweet food anymore? ›
In scientific terms, release the chemical dopamine. As you get older, you may not have the same urges to do or eat the things you did when you were younger because you don't need or don't have to eat or do those things to release the dopamine.
Again, cases of an allergic reaction to sugar are incredibly rare, but they could happen. If you have an immediate reaction after eating something (your throat feels tight, you're having trouble breathing, you break out in a skin rash, etc.), you should visit your doctor or the emergency room.