How to Work with Lye Safely | Cook's Illustrated (2024)

Follow this guide to make your pretzel-making experience safe and comfortable.

How to Work with Lye Safely | Cook's Illustrated (1)By

Published Aug. 8, 2022.

How to Work with Lye Safely | Cook's Illustrated (2)

Dipping the dough in a lye solution gives traditional German pretzels their characteristic salinity; chew; and smooth mahogany exterior, but the strong alkali (sodium hydroxide) is corrosive and can burn your skin, so it must be handled with caution. (Don’t worry about eating baked pretzels; baking neutralizes the lye and makes it perfectly safe to consume.) Follow this guide to make your experience safe and comfortable.

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Lye-Dipping Station Setup

Work in a well-ventilated room, on a stable and roomy counter near an empty sink, if possible. Do not use lye around small children or pets.

How to Work with Lye Safely | Cook's Illustrated (3)

Key Supplies

  • Food-grade lye (also known as sodium hydroxide), available at baking shops or online
  • Long sleeves with long rubber gloves(such as for dishwashing; before wearing, blow up each glove like a balloon to ensure thatthere are no holes)
  • Safety goggles
  • Digital scale that measures in grams
  • Rags in case of spills or drips
  • Counter protection (plastic wrap or large plastic bag)

Method

  1. Cover counter with plastic wrap or large plastic bag. Put on rubber gloves, making sure no skin on your arms is showing. Put on safety goggles.
  2. Measure out exactly 40 grams of lye crystals into small bowl on scale. Set aside small bowl with lye crystals. Cover container of lye crystals and store in locked/secure location per package instructions.
  3. Place large bowl on scale. Add 1,000 grams cold water to large bowl. Add reserved 40 grams lye crystals to water and whisk gently to dissolve. Order of operations is important: Always add lye to water instead of adding water to lye. (Lye solution in bowl will heat up slightly and will give off some vapors, which are barely noticeable, but it’s not advisable to put your face directly over solution.) Rinse whisk well with cool water. Remove scale.
  4. Set wire rack in rimmed baking sheet and place to right of lye solution. Unwrap sheet of chilled pretzels, place to left of lye solution, and proceed with recipe. (Clear counter while pretzels bake; see below.)

If Your Skin or Eyes Come in Contact with Lye

Avoid touching anything but the pretzels while working with the lye solution. Before touching something else, rinse your gloved hands with cool water and dry them with rags.

If any unintentional exposure occurs, call the Poison Control Center at 1-800-222-1222, and follow these steps:

  • If you get lye solution on your skin or in your eyes: Rinse your skin or flush your eyes immediately with cool running water for at least 15 minutes.
  • If you touch lye crystals: Brush them off with a dry cloth, and then rinse your skin with cool running water for at least 10 minutes.

Cleanup

  1. Still wearing gloves and goggles, transfer bowl of lye solution to sink.
  2. Run cold water into bowl in gentle stream to dilute solution. Pour solution down drain. Flush drain and rinse bowl and sink thoroughly with plenty of cold water.
  3. Rinse rimmed baking sheets and wire rack with plenty of cold water. Dispose of plastic wrap or plastic bag on counter. Rinse gloves before removing. Once gloves are off, remove goggles.

How to Work with Lye Safely | Cook's Illustrated (4)

Recipe

Laugenbrezeln (German Lye Pretzels)

Making pretzels the way German bakers do combines science and arts and crafts with a frisson of(manageable) risk. The process isfun; the payoff is spectacular.

Get the Recipe

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How to Work with Lye Safely | Cook's Illustrated (5)

How to Work with Lye Safely | Cook's Illustrated (2024)

FAQs

How to Work with Lye Safely | Cook's Illustrated? ›

Order of operations is important: Always add lye to water instead of adding water to lye. (Lye solution in bowl will heat up slightly and will give off some vapors, which are barely noticeable, but it's not advisable to put your face directly over solution.) Rinse whisk well with cool water. Remove scale.

How do you handle lye safely? ›

To handle lye, you need to wear plastic or rubber gloves, eye protection such as goggles, clothing that protects your skin from splashes or spills, and closed-toed shoes. The goal is to prevent any contact with your skin or eyes.

Is it safe to eat pretzels dipped in lye? ›

(Pretzels are safe to eat because the lye on their surfaces reacts with carbon dioxide when heated, transforming it into harmless carbonate.)

Is lye safe for human consumption? ›

It can cause severe corrosive burns to the throat, oesophagus and stomach with permanent damage if swallowed. Children who have accidentally swallowed lye water have needed urgent medical attention in hospital. By law, lye water must meet strict safety requirements if it is sold for household use.

What is the ratio of lye to water for pretzels? ›

In a deep bowl, wearing rubber or latex gloves, make a solution of ½ cup lye and 10 cups water (or 1 part lye to 20 parts water); pour lye carefully into water to avoid splashing. Dip each pretzel in solution, turning it over for 10 to 15 seconds, and place back on baking sheet. Sprinkle pretzels with salt.

Is lye safe to touch? ›

I do treat those spills with respect—lye is a strong caustic and can cause serious burns and eye injury. But if you handle those spills quickly and correctly, you'll have nothing to worry about.

Is lye toxic to breathe? ›

Sodium hydroxide is a potentially dangerous substance. It can hurt you if it touches your skin, if you drink it or if you breathe it. Eating or drinking sodium hydroxide can cause severe burns and immediate vomiting, nausea, diarrhea or chest and stomach pain, as well as swallowing difficulties.

What is lye used for in murders? ›

Due to its low cost and easy availability, it has also been used to dispose of corpses by criminals. Italian serial killer Leonarda Cianciulli used this chemical to turn dead bodies into soap. In Mexico, a man who worked for drug cartels admitted to having disposed of more than 300 bodies with it.

Can lye touch your skin? ›

Skin/Eye Contact

Exposure to sodium hydroxide solid or solution can cause skin and eye irritation. Direct contact with the solid or with concentrated solutions causes thermal and chemical burns leading to deep-tissue injuries.

Why do they use lye in pretzels? ›

Dipping the dough in a lye solution gives traditional German pretzels their characteristic salinity; chew; and smooth mahogany exterior, but the strong alkali (sodium hydroxide) is corrosive and can burn your skin, so it must be handled with caution.

Are bagels dipped in lye? ›

Well yes, lye can do that but did you also know it is used to make bagels? Some bakers will dip the bagel in a lye solution as it speeds up the process that creates the distinctive bagel crust and taste.

Is baking soda or lye better for pretzels? ›

Lye has a pH of around 13 whereas baking soda has a pH of around 8. This extra alkalinity accelerates the Maillard reaction, allowing that caramelization to develop on the exterior of the pretzels. That ultra-deep color and slightly crispy, crunchy exterior crust is only made possible with lye.

Does Auntie Anne's use a lye bath? ›

I suppose I ought to share what I learned about whether or not Auntie Anne's uses lye with their pretzels. That's kind of the point of this post, after all. Well, the cheery ladies were very clear with me: they do NOT use lye. No sodium hydroxide/poison/caustic soda—none whatsoever—in their pretzels.

What happens if lye gets on your skin? ›

Skin contact with solid sodium hydroxide or its concentrated solutions can cause severe burns with deep ulcerations. Burns appear soft and moist and are very painful.

What does lye do to human remains? ›

The basic process involves placing a body in a heated, pressurized metal chamber and hastening its decomposition by adding lye (water mixed with a small quantity of potassium hydroxide or sodium hydroxide) to break down proteins, fats, DNA, etc.

What containers are safe for lye? ›

You need to measure your water and lye in two separate containers. Because of that exothermic reaction, we recommend glass, heat-resistant plastic, or stainless steel. Do not use tin or aluminum. It reacts with the sodium hydroxide and produces harmful fumes.

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