SunButter Banana Bread | SunButter LLC (2024)

SunButter Banana Bread | SunButter LLC (1)

SunButter Banana Bread | SunButter LLC (2)

SunButter Banana Bread | SunButter LLC (3)

SunButter Banana Bread | SunButter LLC (5)

Print Recipe

Start to Finish: 1 Hour 30 Minutes

Servings: 9 Servings

Ingredients

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1-1/2 cups mashed ripe bananas (about 4 medium)

1/3 cup plain, low fat yogurt

1/3 cup SunButter Crunch

3 tablespoons butter, melted

2 large eggs

3/4 cup brown sugar

1 teaspoon vanilla extract

1/2 cup raisins

1-1/2 cup whole wheat pastry flour

1/4 cup ground flaxseed meal

3/4 teaspoon baking soda*

1/2 teaspoon salt

*The chlorophyll in sunflower seeds may react with baking soda, causing the center of the bread to turn a green color when cool. This is completely harmless! To help keep bread from turning green, you can reduce baking soda by half, or a splash of lemon juice in the batter may also help.

Directions

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  1. Heat oven to 350°F. Grease and flour a 9×5-inch loaf pan; set aside.
  2. In a medium bowl whisk together mashed bananas, yogurt, SunButter, and melted butter. Stir to blend. Whisk in eggs, sugar, vanilla, and raisins; set aside.
  3. In large bowl, whisk together flour, flaxseed meal, baking soda, and salt. Pour wet ingredients into dry ingredients. Fold together with a spatula until just combined. Pour batter into prepared loaf pan. Bake for 55 to 65 minutes, or until a skewer inserted into the center of the loaf comes out clean.
  4. Remove from oven and allow to cool in the pan for 20 minutes before inverting the bread onto a wire rack to cool completely.

TIP: This bread lasts, well-wrapped at room temperature for up to 4 days. If wrapped well, it also freezes nicely.

  • Ingredients

    • 1-1/2 cups mashed ripe bananas (about 4 medium)

      1/3 cup plain, low fat yogurt

      1/3 cup SunButter Crunch

      3 tablespoons butter, melted

      2 large eggs

      3/4 cup brown sugar

      1 teaspoon vanilla extract

      1/2 cup raisins

      1-1/2 cup whole wheat pastry flour

      1/4 cup ground flaxseed meal

      3/4 teaspoon baking soda*

      1/2 teaspoon salt

      *The chlorophyll in sunflower seeds may react with baking soda, causing the center of the bread to turn a green color when cool. This is completely harmless! To help keep bread from turning green, you can reduce baking soda by half, or a splash of lemon juice in the batter may also help.

      1. Heat oven to 350°F. Grease and flour a 9×5-inch loaf pan; set aside.
      2. In a medium bowl whisk together mashed bananas, yogurt, SunButter, and melted butter. Stir to blend. Whisk in eggs, sugar, vanilla, and raisins; set aside.
      3. In large bowl, whisk together flour, flaxseed meal, baking soda, and salt. Pour wet ingredients into dry ingredients. Fold together with a spatula until just combined. Pour batter into prepared loaf pan. Bake for 55 to 65 minutes, or until a skewer inserted into the center of the loaf comes out clean.
      4. Remove from oven and allow to cool in the pan for 20 minutes before inverting the bread onto a wire rack to cool completely.

      TIP: This bread lasts, well-wrapped at room temperature for up to 4 days. If wrapped well, it also freezes nicely.

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FAQs

Where is SunButter headquarters? ›

in Fargo, North Dakota.

Is SunButter GMO? ›

Is SunButter Non-GMO? Yes. All SunButter varieties are Non-GMO Project Verified.

Does SunButter need to be refrigerated? ›

FAQs. Why does sunbutter need to be refrigerated? There is no requirement to refrigerate some store-bought varieties of sunflower seed butter – it's entirely up to personal preference whether to store it in the fridge or cupboard.

Is SunButter high in sodium? ›

TOTAL CALORIES 702.00 Calories/100 g CALORIES FROM FAT 571.00 Calories/100 g__ AMOUNT TOTAL FAT 63.42 g SAT FAT 5.63 g POLY FAT 25.2 g MONO FAT 29.85 g TRANS FAT 0.0 g CHOLESTEROL 0.0 mg/100g SODIUM 86.5 mg/100g POTASSIUM 587 mg/100g TOTAL CARBOHYDRATES 14.2 g DIETARY FIBER 6.7 g SUGARS 4.44 g PROTEIN 18.7 ...

Who is the parent company of SunButter? ›

The sunflower kernels used as an ingredient in all SunButter varieties are sourced from our parent company, Red River Commodities. These kernels are roasted in a continuous process by SunButter LLC and are used to produce all SunButter varieties.

Why is SunButter so good? ›

Low in carbs, low in added sugar and packed with protein and healthy fats, we're excited to see nutritious, allergen-friendly alternatives to favorite foods. Overall, SunButter is a healthy option to spread, dip or straight-up enjoy.

Is SunButter healthier than peanut butter? ›

Sunflower seeds are a good source of protein, fiber, zinc and iron, and are low in saturated fat. Sunflower butter contains almost four times as much vitamin E as peanut butter, and about twice as much iron, magnesium, phosphorus and zinc. Sunflower butter also has a bit more sugar and fat than peanut butter.

Is SunButter bad for you? ›

Like most nuts and seeds, sunflower seed butter is packed with nutritional benefits and mostly healthy fats, though it's important to keep in mind that it's relatively high in omega-6 fats, which can throw off your crucial omega-3 to omega-6 fats ratio.

Can SunButter go bad? ›

1 year from date of manufacture (BIUB on package) opened or unopened.

Why did my SunButter cookies turn green? ›

We reached out to our science editor for insight as to why this was happening. He explained that, while they may be unappetizing to look at, the green cookies are perfectly safe to eat. Sunflower butter contains chlorophyll, the green pigment present in all green plants.

Can dogs eat SunButter? ›

Yes! Sunflower butter is a healthy treat for dogs as long as it is fed to your dog in moderation. A spoonful of sunflower butter every once in a while is a delicious treat that might even have health benefits for your dog.

Does Costco have SunButter? ›

7. Sunbutter Natural Sunflower Butter, $7 for two 16-ounce jars. Sun Butter is my favorite peanut butter substitute. My local Costco started selling the brand last year, and I've been buying these two-packs on repeat ever since.

What is the healthiest nut butter? ›

"Of all the nut butters, walnut butter has the most omega-3 fatty acids," Andrea says. The healthful fat ratio helps lower LDL cholesterol, increase HDL cholesterol, and reduce inflammation.

Is SunButter high in histamine? ›

This product has 3 ingredients that may be high histamine.

Is sunflower butter good for high blood pressure? ›

A compound in sunflower seeds blocks an enzyme that causes blood vessels to constrict. As a result, it may help your blood vessels relax, lowering your blood pressure. The magnesium in sunflower seeds helps reduce blood pressure levels as well.

Where is SunButter made? ›

Every pound of SunButter® is proudly made in Fargo, North Dakota.

Where does SunButter come from? ›

SunButter is US grown and made. Our locally-grown, specially-roasted sunflower seeds are processed in our dedicated peanut free and tree nut free facility. The sunflower seeds are grown in a region of the country where peanuts are not grown, eliminating the risk of cross-contamination.

Where is SunButter sunscreen made? ›

W&B SunButter Sunscreen

Will & Bear's Reef Safe Sunscreen: Crafted in Australia for the adventurous souls, our sunscreen is as kind to your skin as it is to the ocean. Featuring natural ingredients, it's designed to protect you under the harsh Aussie sun while ensuring our reefs stay safe and sound.

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