Curried Pork Chops (Barbados) Recipe - Food.com (2024)

2

"I found this on another site and I'm posting it here for Zaar World Tour 5 for the Carribbean."

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Curried Pork Chops (Barbados) Recipe - Food.com (2) Curried Pork Chops (Barbados) Recipe - Food.com (3)

photo by Annacia Curried Pork Chops (Barbados) Recipe - Food.com (4)

Ready In:
30mins

Ingredients:
11
Serves:

4

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ingredients

  • 1 cup long-grain rice
  • 2 tablespoons olive oil
  • 13 cup raisins
  • 12 teaspoon ground cumin
  • salt and pepper (to taste )
  • 1 14 cups chicken broth
  • 4 tablespoons water
  • 1 12 teaspoons curry powder
  • 14 teaspoon cinnamon
  • 14 teaspoon chili powder
  • 8 small pork chops (very thin)

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directions

  • Toast rice in 1 tablespoon oil for 2-3 minutes.
  • Stir in raisins, cumin, salt and pepper. Cook for 1 minute.
  • Add broth and water. Simmer covered until the liquids are absorbed by the rice, about 20 minutes.
  • Meanwhile, combine curry powder, cinnamon and chili powder and rub into chops.
  • Divide remaining oil into 2 skillets and saute 4 chops in each skillet until done, about 3 minutes per side. Serve over rice.

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Reviews

  1. Curried Pork Chops (Barbados) Recipe - Food.com (6)

    I rater on taste and it was delicious. I never have the thin chops so the quick fry method wouldn't work for me. I used the same method that Chia did and got the same result. The chop was heavily seasoned, browned a bit and then cooked in the pot with the rice for a very moist and tender piece of meat. The flavors are rich and deep (I went heavy on the cinnamon, personal choice). Made for Photo Tag.

  2. Curried Pork Chops (Barbados) Recipe - Food.com (7)

    made for zwt5, i used the basic recipe but changed the method since i hate cleaning pans.i very liberally seasoned the chops and cooked them first, a few mins on each side but they were not cooked through. i removed them from the pan and used the same pan to toast the rice. i also added a handful of sliced almonds. added the rest of the rice ingredients, added the chops back to the pan and cooked for 20 minutes until rice was done. the chops were moist and succulent, some of the best i've had.

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RECIPE SUBMITTED BY

I'm a full-time Realtor for Century 21 Graham Realty during the day and at night I'm a wife and mother of one 6 year old daughter, Angelina plus one small dorkie dog (dachshund-yorkie mix) named Petey. I love to cook and experiment with new recipes. I've been collecting cookbooks (I have a few hundred) and recipes for as long as I can remember. I like to buy recipe boxes at yard sales and auctions and peak through them for yummy recipe gems. I've found some really amazing recipes that way. I'm a huge fan of Le Creuset enameled cast iron cookware. I've been collecting different pieces for a few years now. I always considered myself a great cook but these pans raise things to a whole new level.I'm planning to post all of my favorite recipes that I've collected over the years. I have all these clippings and pieces of paper and magazine clips that are everywhere. My recipe boxes are packed with these things and it's time to organize the whole mess. I suppose it will take years (did I say years?!?) to get them all posted but it's worth it. So keep checking back to my posts for new goodies. I can't wait to see what long lost gems turn up. I've already run across several of my old favs. Isn't it nice to have all your best recipes all organized right here? I've also been printing them out and putting them in a nice new binder where I can actually find them when I want to make them. I LOVE this site.I have found some of the best recipes EVER right here on 'Zaar. There are some fantastic cooks here and I just want to say "Thank you" to all of you who have made me look like the greatest cook on the planet with your wonderful recipes. I try to make as many new ones each week as I can. It's so much fun experimenting. My DH of 9 years is my guinea pig- he will eat ANYTHING I put in front of him. My little girl... well, she's more of a challenge to please. Not really picky but she doesn't really like meat or stuffing or peppers or mushrooms or.... oh, the new one is onions. I could go on but you get the idea. You probably have or had one just like her. They seem to learn all about these things that they don't like at school. All of the sudden...they don't like something they've been eating for 3 years because their friend "Alyssa" doesn't like it. What a challenge it is feeding these little creatures! That's her and Petey in the picture above.<img src="http://i147.photobucket.com/albums/r317/j_welcome/pics2/food/PRMRcopy.jpg"><img src="http://i38.photobucket.com/albums/e110/flower753/Food/soup_banner.jpg"><img src="http://i270.photobucket.com/albums/jj81/HokiesLady65/Recipezaar%20Album/iplaytagin.jpg"><img src="http://img.photobucket.com/albums/v726/annacia/pt-shutterbug-banner-1.jpg" border="0" alt="Photobucket"> <img src="http://i10.photobucket.com/albums/a132/tgifford/Game%20Room%20Banners/AM%20Banners/holidaybadge.gif" border="0" alt="Photobucket"><img src="http://i10.photobucket.com/albums/a132/tgifford/Game%20Room%20Banners/AM%20Banners/potluckpbanner.jpg" border="0" alt="Photobucket"><img src="http://img29.imageshack.us/img29/7505/mybanner4a394ee84d5f0.jpg" ><img src="http://i10.photobucket.com/albums/a132/tgifford/Game%20Room%20Banners/AM%20Banners/ZaarStar-AMBanner.jpg" border="0" alt="Photobucket"> <img src="http://i13.photobucket.com/albums/a254/Sharon123/Copyoftag300-banner.jpg" border="0" alt="Susie's Banner for Newest Zaar Tag"><img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/Animation6.gif"><img src="http://i270.photobucket.com/albums/jj81/HokiesLady65/Banners/holidayprmr.jpg"><img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Holiday-plaid_HPI.gif"> <img src="http://i2.photobucket.com/albums/y22/dcmac/PAC%20Fall%2009/Image1.jpg"> <img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg"> <img src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg"><img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/participantbannerzwt5.jpg" border="0" alt="Photobucket"><IMG src ="http://i195.photobucket.com/albums/z205/jubespage/cupwitchanimation-small3.gif"> <img src ="http://i169.photobucket.com/albums/u208/diner_photos/lazymecookathon.jpg"><img src="http://i26.photobucket.com/albums/c105/jewelies/picwJT0Wr-1.jpg"><img src="http://i270.photobucket.com/albums/jj81/HokiesLady65/Banners/AMBadgeGenTP2009.jpg"><img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/PACsticker-Adopted.jpg">

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Curried Pork Chops (Barbados) Recipe  - Food.com (2024)
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