Heinz® Ketchup (2024)

FAQs

What is the trick to Heinz Ketchup? ›

So, what's the trick? “The sweet spot to tap on the Heinz bottle is the 57 on the neck,” a Heinz spokesperson explained to TODAY Food. “All you need to do is apply a firm tap where the bottle narrows, and the ketchup will come out easier.”

The '57 varieties' label represents the variety of products that Heinz has, but the number was actually selected at random by founder Henry Heinz himself. He didn't have 57 varieties when the brand began. Instead, it was a clever way to create authenticity and attract customers.

Tapping where the 57 is marked on the bottle, near the neck, provides the perfect amount of pressure to help coax the ketchup out. Simmered Smoked LinksA tasty sweet-sour sauce glazes bite-size sausages in this recipe shared by Maxine Cenker of Weirton, West Virginia.

However, in 2013 Heinz was acquired by a new company with a new CEO, Bernado Hees. Hees was the former CEO of Burger King, McDonald's fast food rival. Because of Hees' history with Burger King, McDonald's decided to end its 40-year partnership with Heinz and produce its own ketchup instead.

To ensure the ketchup packet floats, perform a “float or sink” test. Fill a bowl with water and drop the packet into it. If it floats, great! If it sinks to the bottom, no sweat. This just shows that the atmospheric pressure in the packet is pressing hard enough on the air bubble inside the packet to cause it to sink.

It contains high quantities of sugar, salt, fructose, preservatives and corn syrup. All of these ingredients when combined together have an adverse effect on the body.

In terms of ketchup, to achieve the “Fancy” grade, the ketchup had to have a specific gravity of 1.15, or be about 33 percent total solids.

There are varying theories on why he landed on 57. Ashleigh Gibson, Heinz's brand director, said in an email that the company's founder felt there was something “mystical, magical, and memorable” about the number 57, which was a combination of five, his lucky number, and seven, his wife's lucky number.

Heinz themselves advise: "Because of its natural acidity, Heinz Ketchup is shelf-stable. However, its stability after opening can be affected by storage conditions. We recommend that this product, like any processed food, be refrigerated after opening.

Heinz 57 is a steak sauce. Its name comes the historical advertising slogan "57 Varieties" by the H. J. Heinz Company located in Pittsburgh, Pennsylvania, United States. It was developed as part of a marketing campaign that told consumers about the numerous products available from the Heinz company.

Why is there a pickle on the Heinz ketchup bottle? ›

Founder H.J. Heinz used a "pickle pin" to attract attention to his booth at the World's Fair in Chicago in 1893. The pins were popular, and the branding stuck. The company still gets as many as 15,000 pickle pin requests a year through its Web site and a consumer hot line.

McDonald's removed its bagel sandwiches from nationwide menus in 2020 when it decided to pare down its offerings — and get rid of all-day breakfast — at the start of the pandemic.

"Heinz ketchup is sold as ketchup in 130 countries, but according to Osem, in Israel it's not legal," the company said. "It's clear that monopolistic Osem would be happy if only its product could be sold in Israel, but Osem's claims are without substance.

The flavor and texture of ketchup will ultimately last longer if kept in the fridge. However, since restaurants have a lot more turnover than say your kitchen table, their ketchup is often used up quicker and therefore doesn't need to have such a long shelf life.

The tangy-sweet sauce contains vinegar, onions, garlic, some kind of sweetener, and seasonings like mustard powder, cumin, allspice and cinnamon. However, if you were to make a batch at home with those ingredients, your ketchup still probably wouldn't taste like the stuff you get at the diner.

Heinz Tomato Ketchup is made only from sweet, juicy, red ripe tomatoes for the signature thick and rich taste of Americas Favorite Ketchup. Did you know that every tomato in every bottle of Heinz Ketchup is grown from Heinz seeds? Grown not made... One reason why nothing else tastes like Heinz!

The need for a number logo came after Heinz spotted a shoe company advertising 21 styles of shoes. On the Heinz UK website it states that five was Heinz's lucky number and seven was his wife's lucky number. He also believed that seven was a significant number for people of all ages.