Pumpkin Spice Honey Butter Recipe - Mom Endeavors (2024)

  • Sara @MomEndeavors
  • September 26, 2016

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Mmmmm…I’m thrilled to share this pumpkin spice honey butter recipe with you today! It’s easy-to-make, delicious, and made with one of the most amazing creations on the planet– honey! Bees are absolutely vital to our ecosystems and in doing their jobs, they create the most delicious substance! I’m a big proponent for the importance of bees, so I’m thrilled to partner with sponsor Buzz + Bloom Honey for this tasty recipe!Committed to protecting the health and vitality of the honeybee population, Buzz + Bloom Honey partners with Planet Bee Foundation, a nonprofit organization helping to heighten awareness of the struggling honey bee population through research, education and community stewardship. And I LOVE that! I actually had the pleasure of attending a last year, which was fascinating! Then, just a few months ago, we had a whole transient swarm of bees start to set up home in the eves of our attic. While I love bees, I don’t love them in my house (which can cause huge problems). But there was NO way that we were going to kill them. So, we paid more money to have a local live bee removal specialist (and apiarist/farmer), come remove the hive! It was incredible! So, I’m pleased to support a brand that is also passionate about saving the bees! TheBuzz + Bloom honeys also happen to be delicious – and perfect in just about any recipe you’d like, including our tasty honey butter! Buzz + Bloom Honey gently strains its honey, ensuring that it retains natural pollen, a nutritive component that also verifies the honey’s floral source and country of origin. Their honeys are sourced from trusted beekeepers in the United States, Brazil, Vietnam, Ethiopia and around the world, delivering a unique taste experience in each and every variety. We received the sample shown above & the variety in taste was quite noticeable! The spreadable cinnamon honey was INCREDIBLE!!! For this pumpkin spice butter though, I wanted a neutral honey – but something that was packed with honey flavor. The one I liked best for that was the Fair Trade Certified Honey. It had a rich, robust honey flavor without being overly floral – perfect for enhancing our pumpkin spice honey butter. Guys, seriously this stuff is SO good! We’ve been putting it on all kinds of different breads, toasts, muffins, waffles! It’s SO perfect for fall!!! Here’s the easy recipe:

Pumpkin Spice Honey Butter Recipe - Mom Endeavors (5)

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4.60 from 5 votes

Pumpkin Spice Honey Butter

This pumpkin spice honey butter is perfect for fall.

Prep Time5 minutes mins

Total Time5 minutes mins

Author: Sara @ Mom Endeavors

Ingredients

  • 1 stick butter 1/2 C, room temp
  • 3 T pumpkin puree
  • 3 T Buzz + Bloom Fair Trade Certified
  • 1 tsp pumpkin pie spice
  • ½ tsp vanilla

Instructions

  • In a small bowl, combine all ingredients. Whip together until everything is incorporated.

  • Store in the refrigerator in a sealed container.

Making this recipe? Share your creation!Post on Instagram - Mention @MomEndeavors or tag #momendeavors!

SO good! And SO easy to make! This pumpkin spice honey butter on cinnamon raisin bread has been our absolute favorite thing for breakfast! YUM!!!! I definitely encourage you to give it a try!!

And, be sure to give Buzz + Bloom Honey a try! It’s available nationwide on their website, and at select retailers. They have 14 all natural varieties, including Organic Non-GMO, Raw & Unfiltered and Fair Trade Certified Honey. And those spreadable honeys are SO good! We love the cinnamon, but I want to try the blueberry one next. I bet that would be amazing on pancakes! Oh my! For more information, you can check them out on Facebook, Twitter, and Instagram.

Like it? Pin it! Disclosure: This post is part of a sponsored campaign with Buzz+ Bloom Honey and the Mom It Forward Blogger Network. All opinions, experiences, and photographs are my own. #BuzznBloom

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welcome!

I’m Sara, a mom to three adorable boys living in the Arizona desert. As a former teacher, I love sharing my passions with others. So, have a look around for creative inspiration about cooking, creating, celebrating, traveling with kids, and more everyday mom endeavors!

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3 Responses

  1. Pumpkin Spice Honey Butter Recipe - Mom Endeavors (19)
    So easy and sounds so good!! We use honey all the time! Can’t wait to make it!!

    Reply

  2. I just made this. Simple and OMG so good!

    Reply

  3. This looks so good! What a great side to make for friends in the fall!

    Reply

Pumpkin Spice Honey Butter Recipe - Mom Endeavors (2024)

FAQs

Does pumpkin butter need to be refrigerated after opening? ›

Pumpkin butter will keep refrigerated in an airtight container for up to 3 weeks. It may also be frozen for 3 to 6 months.

What do you eat with pumpkin butter? ›

Spread pumpkin butter on toast, scones, quickbreads, and scones, or dollop atop French toast. It can also be used as an ingredient in pancakes and even as a savory pasta sauce.

Is it safe to water bath pumpkin butter? ›

Home canning is not recommended for pumpkin butter or any mashed or pureed pumpkin or winter squash.

How long does pumpkin butter last after opening? ›

This pumpkin butter makes an excellent hostess gift. Spread it on toast and muffins, add it to baked goods, or drizzle it over vanilla ice cream. Keep it in the refrigerator for up to three weeks.

Is pumpkin butter healthier than peanut butter? ›

GOOD TO KNOW: Nutrient-packed pumpkin seed butter is a good source of magnesium, zinc, potassium and iron. Wilderness Poets pumpkin seed butter has no sugars. It has fewer calories and fat per serving than Jif Regular Peanut Butter, which has 190 calories and 16 grams of fat.

What is the benefit of pumpkin butter? ›

Two tablespoons of roasted pumpkin seed butter provides 190 calories, 17 grams of fat and 8 grams of protein. It's also an excellent source of manganese and magnesium providing 60% and 40% of the recommended daily amount, respectively. It's also a good source of vitamin E and iron.

Can you put pumpkin butter in coffee? ›

Place pumpkin butter and maple syrup in a cup. Add in very hot coffee and stir together until completely combined. Top with milk, or creamer of choice and sprinkle with pumpkin spice and serve immediately.

Does canned butter need to be refrigerated after opening? ›

After opening you must put into another container with a tight sealing lid and store in the fridge. Use with in 5 to 10 days after opening and no problem.

What happens if you don t refrigerate nut butter after opening? ›

Do you have to refrigerate nut butters after opening? Storing our butters in the fridge will prolong their quality, but it makes them hard to spread. Unrefrigerated, they will harden over time due to the naturally occurring oil. We suggest storing in a cool dark place for easiest use.

How long can opened butter sit out? ›

The U.S. Department of Agriculture recommends leaving butter at room temperature no more than two days. After that period of time, the butter can turn rancid. This will cause off flavors and unpleasant texture. However, if you follow the butter storage tips above, butter can stay fresh up to two weeks on the counter.

Does whipped butter need to be refrigerated after opening? ›

The USDA and FDA recommend refrigerating unsalted and whipped butters. In fact, it's best when it's chilled in the original package. Don't store it in the door of the refrigerator, but rather in the coldest area… near the back!

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