Roll or bap? Britain's favourite term for its lunchtime loaf revealed (2024)

A debate that splits the country like no other - what do you call your lunchtime loaf?

These miniature, round loaves have claimed a variety of somewhat regional names, with carb-enthusiasts resolute that their denomination is the 'correct' one.

Researchers from Lancaster, York and New York universities have collated each of its titles to discover where each one originated, as part of a study on dialects in Britain.

This included the 'bap' and 'bun', as well as lesser known terms like 'cob', 'batch' and 'barm cake'.

After questioningmore than 14,000 native English speakers, the most popular name was 'bread roll'.

The survey also asked participants their preferred term for evening meal, and determined the North-South divide by how they pronounced 'cut' and 'foot'.

Responses to the question 'What is your word for a small round bread?' Light yellow areas represent respondents who selected the indicated variant

Bread roll is a term used widely in England, southern Wales and Scotland, whereas bap was the favourite of North Wales, the West Midlands and Staffordshire

HOW ENGLISH IS CHANGING

Backend – Used instead of autumn that has vanished from the north of England

Shiver – Once common in Norfolk and Lincolnshire but now replaced with splinter

Sliver – Used in Sussex, Cambridgeshire and Kent but now replaced with splinter

Speel – A regional word used for splinter found Lancashire and Carlisle but now no longer used

Spell – The middle English for splinter, it was still being used across the North of England in the 1950s but has now vanished

Spile – Used instead of splinter in Blackburn and Bolton but now replaced

Spill – Seen in just a few places on the welsh border in the 1950s but now totally vanished

Spool– Used by people in Huddersfield in the 1950s but now replaced by spliter

Fifteen per cent of people pronounce three with an f compared to just 2 percent in the 1950s

The southern pronunciation of 'butter' – with a vowel as in put – has spread north

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Bread roll is a term used widely in England, southern Wales and Scotland, whereas bap was the favourite of North Wales, the West Midlands and Staffordshire.

Cob dominates in the East Midlands around Nottinghamshire and Derby, and the niche term batch heard only in Coventry and Liverpool.

The North of England gave the largest variation of terms, with North East claimed bun was the only acceptable term, while barm was also popular in Liverpool and Manchester.

The researchers wrote: 'Tea cake spans the eastern half of Lancashire (Blackburn, Burnley) and the Western half of West Yorkshire (Bradford and areas around Leeds).

'Muffin is perhaps the most geographically localised, confined to East Manchester and areas such as Oldham and Rochdale.'

The findings, published in May in the Journal of Linguistic Geography, aim to help track changes in the British lexicon.

The researchers also aimed to locate the North-South divide in the UK by looking at how those surveyed pronounced specific words.

The decider was whether the words 'foot' and 'cut' rhymed, which separates the traditional accents of each side.

Four out of five Northerners said their vowel sounds march, but only one in 20 participants in the South agreed.

This suggests the dividing line lies in the East Midlands cities of Derby and Leicester, but it does become less clear cut in this region.

In Derby, 79 per cent of people said that cut and foot rhyme, and 79 per cent of Nottinghamshire residents agree.

Leicester, however, now veers towards the southern pronunciation with only 43 per cent agreeing with their northern neighbours.

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While in Northamptonshire, only seven per cent speak with the traditional northern accent.

The researchers explain that, in the 1600s, foot and cut rhymed across the country until the infamous 'foot-strut split'.

The vowel sound of 'cut' was shortened in southern regions, while the North retained the traditional pronunciation, and it is still unclear exactly when or why this occurred.

Responses to the question 'Do foot and cut rhyme for you?' Light yellow areas represent the absence of a phonemic split.The researchers explain that, in the 1600s, foot and cut rhymed across the country until the infamous 'foot-strut split'. The vowel sound of 'cut' was shortened in southern regions, while the North retained the traditional pronunciation

Responses to the question 'What is your word for the evening meal?'. Light yellow areas represent respondents who selected the term tea.In London, 95 per cent of people say dinner to describe their evening meal, but it is almost a halfway-split in Cornwall, Devon, Somerset and Norfolk. However, in the Northern regions about two thirds refer to it as tea

The researchers also analysed the different terms Brits use to describe their evening meal - either 'tea' or 'dinner.

In London, 95 per cent of people say dinner, but it is an almost exact halfway-split inCornwall, Devon, Somerset, Norfolk and Suffolk.

However the Northern regions largely refer to it as tea, but not all - 67 per cent in the North West and North East, and 69 per cent in Yorkshire.

The authors hypothesise this is due to those of higher socio-economic status 'resisting the regional form' of the word.

They added:'In the eighteenth and nineteenth centuries, the wealthy upper classes ate their largest meal later in the evening, calling it dinner.

'The working classes, on the other hand, would have dinner during the day and high tea in the evening as a source of sustenance after returning home from a long day of work.'

Northern accents are dying out and could DISAPPEAR by 2066

From the approachable Geordie dialect to the instantly recognisable Liverpool lilt, many of England's most distinctive accents are from the north.

But a new study has warned that northern accents could all but disappear in just 45 years.

Using physics modelling, researchers from the Universities of Portsmouth and Cambridge predicted how accents are likely to change across England by 2066.

Their findings suggest that northern accents could be replaced with ‘posh’ south eastern pronunciations.

However, certain north-south differences are predicted to remain - we will continue to disagree about the pronunciation of `bath', according to the researchers.

Read more here

Roll or bap? Britain's favourite term for its lunchtime loaf revealed (2024)

FAQs

Roll or bap? Britain's favourite term for its lunchtime loaf revealed? ›

"'Roll' is apparently the normative choice," the researchers state. "[It is] the most chosen variant and the one with the widest spread across the country, predominating in the South and in Scotland." 'Bun' was the favourite of the North East, while 'bap' dominated in north Wales.

What is a bap in the UK? ›

A bap is, at its simplest, a bread roll. At its more complicated, it is a tender pillow of dough, often made with milk, lard, and butter. A more humble, Scottish version of the brioche.

What do British people call a loaf of bread? ›

"Roll" crops up everywhere, but it's most common in the south, with "bun", which also shows up throughout the country, being the favoured word in the North East. "Barm" is very localised to the Manchester area, and "batch" is incredibly specific: this is used just by residents of Liverpool and Coventry.

Is it a bap or a roll? ›

The vast majority of people in the South call them rolls. The majority of the people living in the Midlands called them a cob in our research. In the North, a slight majority of people called them barms over baps.” Zoom into the map and you'll reveal microclimates of muffins, batches, tea cakes, bin lids and buns.

Who calls a roll a bap? ›

While not the most popular term in any county, there are nonetheless notable minorities of people (in the 20-29% group) using the name bap in Staffordshire, Cheshire, and Shropshire – where it is the second or joint-second most common term – as well as smaller minorities (in the 10-19% range) in Cornwall, Devon and the ...

What is a bap in British terms? ›

bap (plural baps) A soft bread roll, originally from Scotland. burger bap. (British, Ireland, slang, chiefly in the plural) A woman's breast.

What does bap stand for in the UK? ›

UK BAP priority habitats cover a wide range of semi-natural habitat types, and were those that were identified as being the most threatened and requiring conservation action under the UK Biodiversity Action Plan (UK BAP).

What do British call dinner rolls? ›

let's go according to the map across the UK. a bread roll may also be called a bap. a barm a batch a bun. a cob a muffin and a tea cake.

What is British slang for BAPS? ›

Once a year, GBBO's Bread Week comes around with its infamous baps. Likely to cause a few giggles given that 'baps' is a slang term for breasts in the UK, baps on GBBO can be floury, fluffy, or akin to chewing rubber. Baps are small bread rolls, usually filled with savoury ingredients such as cheese, bacon, or burgers.

Is bacon in a bap or roll? ›

In the South of England, North East and South Wales, you get your bacon in a bap, a soft bread roll with a healthy squish and minimal crust. If you're in the North West on the other-hand you're more likely to ask for a barm cake in which to encase your bacon.

Why do Brits call hamburger buns BAPS? ›

While “cob” seems to describe the most basic version of a bun, a “bap” is a common bun that is made with butter or lard. This makes the roll softer than your usual bun. Also, according to lovefood.com, “bap” is a popular term for bun in London, northeast England, Northern Ireland, and much of south Wales.

What is a funny name for bread rolls? ›

This could be a barm cake, bread-cake, bap, batch, bun, buttery, muffin, cob, oven bottom, roll or stotty. To add to the confusion, some names mean more than one thing. In the area north of Manchester, bread rolls are called 'teacakes'.

What do the Scottish call a bread roll? ›

GlobeHunters has unveiled a map to put an end to The Great British Bread debate, revealing the regional names for a bread roll. The map reveals teacakes are the term of choice in the West Country, while those in Newcastle favour stotty. Across the border, Glaswegians favour rowies, while those in the Highlands say cob.

What does BAPS mean in British slang? ›

Likely to cause a few giggles given that 'baps' is a slang term for breasts in the UK, baps on GBBO can be floury, fluffy, or akin to chewing rubber.

What is the difference between a burger and a bap? ›

The difference between a bap and a burger bun is subtle and really centers around the traditional use of lard. Decider consulted the King Arthur Flour website and found that people's favorite burger bun recipes mostly use eggs in lieu of lard, or incorporated potato flour.

What is the difference between a bap and a butty? ›

A filled roll or bap can be a butty, as can two pieces of bread with filling. The main kinds of butties are bacon butties and chip butties. In Australia, 'butty' is most commonly used for chip butties, and 'sandwich' means two pieces of bread, as opposed to a bread roll.

What is a bap in Scottish slang? ›

Bap, sometimes applied as a term of contempt to a stupid person. Comb.: bap-heid, A stupid person.

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