8 oldest known recipes of the world (2024)

FAQs

What is the oldest food recipe in the world? ›

Originating in 6000 BCE, England; it is the oldest dish of the world that's rich in nutrients. Nettle pudding is made with stinging nettles (wild leafy plant), breadcrumbs, suet, onions, and other herbs and spices. This dish is steam cooked until it attains a mousse-like consistency.

Nettle pudding dates back to 6000 BCE in Britain and is considered the oldest known recipe in the world. It is a very thick, light mousse-like dessert made from nettles, milk, and eggs. In the 18th century, nettle pudding was a staple of the English diet.

First found in a tomb in Ancient Egypt, honey is about 5,500 years old. Revered in ancient Egypt, honey remains edible over long periods. In 2015, while excavating tombs in Egypt, the archaeologists found about 3000-year-old honey that was fully edible.

Summary: The remains of a huge carp fish mark the earliest signs of cooking by prehistoric human to 780,000 years ago, predating the available data by some 600,000 years, according to researchers.

A recent study found what could be the earliest known evidence of ancient cooking: the leftovers of a fish dinner from 780,000 years ago. Cooking helped change our ancestors. It helped fuel our evolution and gave us bigger brains.

Humanity's earliest known cooked meal was a 6.5-foot fish | CNN.

A new study, published in Nature Ecology and Evolution, suggests that early humans first cooked food around 780,000 years ago. Before now, the earliest evidence of cooked food was around 170,000 years ago, with early hom*o sapiens and Neanderthals using fire to cook vegetables and meat.

The diet of the earliest hominins was probably somewhat similar to the diet of modern chimpanzees: omnivorous, including large quantities of fruit, leaves, flowers, bark, insects and meat (e.g., Andrews & Martin 1991; Milton 1999; Watts 2008).

What did people 10000 years ago eat? ›

Plants - These included tubers, seeds, nuts, wild-grown barley that was pounded into flour, legumes, and flowers. Since they had discovered fire and stone tools, it is believed that they were able to process and cook these foods.

To be specific, Jesus drank water and wine, ate only whole grain bread, abstained from pork and shellfish, and ate large quantities of healthy foods like olive oil, grapes, figs, pomegranates, various kinds of vegetables, and fish. This is “the Jesus way of eating” [p.

The jujube, aka the Chinese date, is one of the oldest known cultivated fruits in global history, dating back to the Neolithic Age, which began in roughly 10,000 B.C. For reference, the Neolithic era is also referred to as the "New Stone Age," and it's the point in human history when people first started making stone ...

The first recorded cookbook is said to be four clay tablets from 1700 BC in Ancient Mesopotamia, but by the 1300s, cookbooks were a norm for kings and nobles. In 1390, Forme of Cury (The Rules of Cookery) was published for–but not by–King Richard II.

When the Soviet Union's Yuri Gagarin (pictured) became the first human in space, he took along and ate the first meal in space: two servings of pureed meat and one of chocolate sauce – all in the yummy form of paste he squeezed from tubes, just like toothpaste!

Humanity's earliest known cooked meal was a 6.5-foot fish | CNN.

Honey and alcohols, among others, have been one of the oldest found edible foods. For example ancient Egyptian honey has been found and consumed.

The oldest form of cooking is basically fire-roasting and, specifically, open fire cooking. The earliest forms of open-fired cooking would have consisted of placing food ingredients straight into a fire.

Drying is the oldest method of food preservation. This method reduces water activity which prevents bacterial growth. Sun and wind are both used for drying.